NAPA SPA BUFFET:
- Butternut Squash Soup – Toasted Pepitas
- Arugula Salad – Red Onion, Toasted Pine Nuts, Parmesan, Lemon Dressing
- Gem Lettuce Salad – Cherry Tomatoes, Parmesan, Tarragon Dressing
- Chef’s Choice of Seasonal Vegetables
- King Salmon – Lemon Herb Quinoa, Caper Chimichurri
- Organic Jidori Chicken Breast – Portobello Mushroom Sauce
- Brown Rice
- Assorted Bread, Butter
- Lemon Tarts with Fresh Fruit
VEGGIE/VEGAN:
VEGGIE POWER BOWL: includes brown rice, avocado, grilled broccolini, Brussel sprouts, chimichurri, soup and salad from the buffet
DRINKS:
Soft drink, Iced Tea, Lemonade, Arnold Palmer, Coffee, Hot Tea.
