Entree
Wine Country Salad:
- Grilled Chicken Breast Served with Organic Mixed Greens, Brie Cheese, Fresh Grapes, Mandarin Oranges, Seasonal Berries, Red Onion, Sliced Almonds and Champagne Vinaigrette.
Tilapia:
- Tilapia Served with Citrus Beurre Blanc, Wild Rice Pilaf and Seasonal Vegetables
VEGGIE/VEGAN OPTION
Pasta Primavera:
DESERTs
Tiramisu:
- Sponge Cake Dipped in Espresso and Layered with Mascarpone and Grated Chocolate.
Fruit Bowl – Seasonal Fruit
DRINKS:
Soft drink, Lemonade, Ice Tea, Coffee, Hot Tea.
NOTE: ALL special meal requests MUST to be submitted prior to the meeting. NO changes will be entertained at the meeting.
Registration Closed
